May 20, 2013
We’re not vegetarians, but my family has been working towards cutting back on the amount of meat we consume. We started off with “Meatless Mondays” and now have vegetarian meals three or four times per week. My most recently experiment with meatless cooking involved textured vegetable protein (TVP). This is a meat substitute made from [...]
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May 20, 2013
If I had to make a list of the things I am most thankful for in my life, graduating from college without any student loan debt is definitely near the top of my list. I spent hours upon hours apply for scholarships and worked part-time through all four years of school, but it was absolutely [...]
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